Bartwal, A., Mall, R., Lohani, P., Guru, S.K. and Arora, S., 2012. Role of secondary metabolites and brassinosteroids in plant defense against environmental stresses. Journal of Plant Growth Regulation, 32(1), 216-232.
https://doi.org/10.1007/s00344-012-9272-x.
Chai, T.T. and Wong, F.C., 2012. Whole-plant profiling of total phenolic and flavonoid contents, antioxidant capacity and nitric ox- ide scavenging capacity of Turnera subulata. Journal of Medicinal Plants Research, 6(9), 1730-1735.
Ebbs, S.D., Piccinin, R.C., Goodger, J.Q.D., Kolev, S.D., Woodrow, I.E. and Baker, A.J.M., 2008. Transport of ferrocyanide by two eucalypt species and sorghum. International Journal of Phy- toremediation, 10(4), 343-357. https://doi.org/10.1080/15226510802096242.
Jia, S.Z., Tang M.C. and Wu J.M., 1999, The determination of flavonoide contents in mulberry and their scavenging effects on su- peroxide radicals. Food Chemistry, 64(4),555-559. https://doi.org/10.1016/S0308-8146(98)00102-2.
Jiang, L.L., Li, R.W., Mao, Y.Q. and Zhou, M., 2013. Present processing technology and comprehensive utilization of chromium slag. Environmental Science& Technology, 36, 480-483.
Kliebenstein, D.J., 2004.Secondary metabolites and plant/envi- ronment interactions: a view through Arabidopsis thaliana tinged glasses. Plant, Cell & Environment, 27(6), 675-684.
Kova´c˘ik, J., Klejdus, B. and Bac˘kor, M., 2009. Phenolic metabolism of Matricaria chamomilla plants exposed to nickel. Journal of Plant Physiology, 166(13), 1460-1464.
Lavid, N., Schwartz, A., Yarden, O. and Tel-Or, E., 2001. The involvement of polyphenols and peroxidase activities in heavy-metal accumulation by epidermal glands of the waterlily (Nymphaeaceae). Planta, 212(3), 323-331. https://doi.org/10.1007/s004250000400.
Li, L., Shewry, P.R. and Ward, J.L., 2008. Phenolic acids in wheat varieties in the HEALTH GRAIN diversity screen. Journal of Agricultural and Food Chemistry, 56(21), 9732-9739. https://doi.org/10.1021/jf801069s.
Lo´pez-Luna, .J, Gonza´lez-Cha´vez, M.C., Esparza-Garc´ıa, F.J., Rodriguez-Va´zguez, R., 2009. Toxicity assessment of soil amend- ed with tannery sludge, trivalent chromium and hexavalent chromi- um, using wheat, oat and sorghum plants. Journal of Hazardous Materials, 163(2-3), 829-834.
Meers, E., Hopgood, M., Lesage, E., Vervaeke, P., Tack, F.M.G. and Verloo, M.G., 2004. Enhanced phytoextraction: in search of EDTA alternatives. International Journal of Phytoremediation, 6(2), 95-109.
https://doi.org/10.1080/16226510490454777.
Moran, J.F., Klucas, R.V., Grayer, R.J., Abian, J. and Becana, M., 1997. Complexes of iron with phenolic compounds from soy- bean nodules and other legume tissues: prooxidant and antioxidant properties. Free Radical Biology and Medicine, 22(5), 861-870. https://doi.org/10.1016/S0891-5849(96)00426-1.
Reeves, R.D and Baker, A.J.(2000) Metal accumulating plants. pp.193-229. In: Raskin I and Ensley BD (eds), Phytoremediation of Toxic Metals Using Plants to Clean up the Environment. John Wiley & Sons Inc, New York.
Rice-Evans, C.A., Miller, N.J. and Paganga, G., 1996. Structure-antioxidant activity relationships of flavonoids and phe- nolic acids. Free Radical Biology and Medicine, 20(7), 933-956. https://doi.org/10.1016/0891-5849(95)02227-9.
Rodrigues, F.A´., Jurick, W.M., Datnoff, L.E., Jones, J.B. and
Rollins, J.A., 2005. Silicon influences cytological and molecu- lar events in compatible and incompatible rice-Magnaporthe grisea interactions. Physiological and Molecular Plant Pathology, 66(4), 144-159.
https://doi.org/10.1016/j.pmpp.2005.06.002.
Sakihama, Y., Mano, J.I., Sano, S., Asada, K. and Yamasaki, H., 2000. Reduction of phenoxyl radicals mediated by monode- hydroascorbate reductase. Biochemical and Biophysical Research Communications, 279(3), 949-954. https://doi.org/10.1006/bbrc.2000.4053.
Sasaki, M., Yamamoto, Y. and Matsumoto, H., 1996. Lignin de- position induced by aluminum in wheat (Triticum aestivum) roots. Physiologia Plantarum, 96(2), 193-198. https://doi.org/10.1111/j.1399-3054.1996.tb00201.x.
Sgherri, C., Cosi, E. and Navari-Izzo, F., 2003. Phenols and antioxidative status of Raphanus sativus grown in copper excess. Physiologia Plantarum, 118(1), 21-28. https://doi.org/10.1034/j.1399-3054.2003.00068.x.
Shanker, A.K., Cervantes, C., Loza-Tavera, H. and Avu- dainayagam, S., 2005. Chromium toxicity in plants. Environment International, 31(5), 739-753. https://doi.org/10.1016/j.envint.2005.02.003.
Vajpayee, P., Tripathi, R.D., Rai, U.N., Ali, M.B. and Singh, S.N., 2000. Chromium (VI) accumulation reduces chlorophyl- l biosynthesis, nitrate reductase activity and protein content in Nymphaea alba L. Chemosphere, 41(7), 1075-1082. https://doi.org/10.1016/S0045-6535(99)00426-9.
Wang J.Y., Su H.J. and Tan T.W., 2007. Study on reuse and treatment of tannery chrome effluents. Chinese Journal of Envi- ronmental Engineering, 1(1), 23-27.
Winkel-Shirley, B., 2002. Biosynthesis of flavonoids and effects of stress. Current Opinion in Plant Biology, 5(3), 218-223. https://doi.org/10.1016/S1369-5266(02)00256-X.
Yamasaki, H., Heshiki, R. and Ikehara, N., 1995. Leaf- goldenning induced by high light in Ficus microcarpa L. f., a trop- ical fig. Journal of Plant Research, 108(2), 171-180. https://doi.org/10.1007/BF02344341.
Yang, C.Q., Fang, X., Wu, X.M., Mao, Y.B., Wang, L.J. and Chen, X.Y., 2012. Transcriptional regulation of plant secondary metabolism. Journal of Integrative Plant Biology, 54(10), 703-712. https://doi.org/10.1111/j.1744-7909.2012.01161.x.
Yu, X.Z., Peng, X.Y. and Xing, L.Q., 2010. Effect of temper- ature on phytoextraction of hexavalent and trivalent chromium by hybrid willows. Ecotoxicology, 19(1), 61-68. https://doi.org/10.1007/s10646-009-0386-2.
Yu, X.Z. and Feng, X.H., 2016. Effects of trivalent chromium on biomass growth, water use efficiency and distribution of nutrient elements in rice seedlings. Applied Environmental Biotechnology, 1(1), 64-70.
https://doi.org/10.18063/AEB.2016.01.005.
Yu, X.Z., Zhang, F.F. and Liu, W., 2016. Chromium-induced
depression of 15N content and nitrate reductase activity in rice seedlings. International Journal of Environmental Science and Technology, 14(1), 29-36.
https://doi.org/10.1007/s13762-016-1130-0.
Zagoskina, N.V., Goncharuk, E.A. and Alyavina, A.K., 2007. Effect of cadmium on the phenolic compounds formation in the callus cultures derived from various organs of the tea plant. Rus- sian Journal of Plant Physiology, 54(2), 237-243. https://doi.org/10.1134/S1021443707020124.
Zar J.H., 1999. Biostatistical Analysis (4rd ed). New Jersey: Prentice Hall. pp. 231-261.